田舎にポツンと爆盛りラーメン食堂！常連が殺到するロードサイド山間食堂の1日に密着。

田舎にポツンと爆盛りラーメン食堂！常連が殺到するロードサイド山間食堂の1日に密着。

Ankake-soba Ankake-soba The specialty of Ankake-soba, which is a favorite among the regulars! The store is in the mountains of Fukuyama City
Close contact begins at 5:30 in the morning! Early morning 5:30 a.m. Manager Yamauchi 5:20 PM I get up a little early, before 5:00 a.m. It’s like we’re doing it. Established 2019
Teishoku, Chinese noodle, Manpuku Shokudo Located in the mountains of Fukuyama City
A popular diner famous for its ankake-soba noodles. Changing into work clothes 5:58 Start of stocking preparation of menma (Staff) Have you been in Japanese food for quite a while? I’ve been doing this since I was 16, 25, 6. All kinds of streams, coming here. I’m new to ramen. Ramen is interesting. Isn’t it infinite?
The combinations of gala Menma preparation completed I’m cooking ramen noodle gara now. It takes about 4 hours. Chicken stock preparation onion garlic (Allium sativum) ginger Preparation of shavings This is with that chicken guts. onions, ginger, and a dash of garlic. After cooking for a few hours I put in iriko and shavings. I’m doing about 17 different set menus. Soy sauce, that kind of thing.
I try to use local products. I’d say it’s more like old-fashioned. I’m working on a simple ramen. 6:51
Employee reporting for work. Remove the blood from the chicken bones. Ramen noodle soup stock. Because it gets muddy. Chicken bones left for a day after cleaning Chashu This one is really big! I’m usually around here… it’s a little hot, so be careful. Transfer to cauldron Simmer for 4 hours remove the astringent taste (e.g. from food) It’s light. Local Hiroshima Pref. I use light soy sauce. I cook chicken broth in the morning.
I just add this soy sauce to the cooked chicken broth. And add some back fat. I let the cooked ones sit in the fridge for a day. I started here part time. I was beat up at first. The chick goes around like this. Diner Interesting, isn’t it? Right in front of you.
Eat what I made. When they leave saying, “Thank you.
I’m glad I did it. I can’t help it if I’m in the kitchen. I don’t see a lot of customers eating.
I don’t see a lot of customers eating. If I had to do it, I’d probably go to a set menu restaurant. take out the guts Many ramen shops boil the water in a big skillet (sundrum bowl).
I’ve been to a lot of ramen shops Put the back fat in the ramen. I’m going to serve about 4 meals at a time in a pot like this.
I’m going to serve them in a pot like this. Ramen noodle soup completed (Staff) What is your most frequently served menu? It’s called Ankake-soba. I’ve already had a plate full of bean paste gobbled up. Most of our regulars have chow mein noodles. (Staff) Kaisendon is this? Close to the sea. With the help of various people Kaisendon and Chinese noodles as a set. Number 1 Sold. It’s a surprisingly good fit. Preparation of pork belly pork belly Pork belly preparation completed Take out the chashu pork I’m measuring core temperature. Pre-prepared chashu pork (Staff) Do you have any special characteristics of chashu pork? I’m very particular about how I boil them.
I’m very particular about how I boil them, and I measure the core temperature and so on. (Staff) What is that used for? put the pork in the miso soup. I’ve had a lot of happy customers. Miso soup is so good, you’d think it was a side dish. I was just saying that it’s very filling and delicious. The sun is coming up. (Staff) It’s getting brighter. Yes, to a large extent. from here It’s going to be a long day of dawn. It has to be around 6:30 or 7:00. It doesn’t get brighter and it doesn’t come on. This is fried horse mackerel always big… Big one.
big fried horse mackerel at the right time, there are three of them This is 1, 2, 3 a little bit small… Using local Fukuyama horse mackerel Boiled Eggs Finished Make tartar sauce mirin light soy sauce Tartar sauce is ready. Soy sauce has a totally different color and taste. This is also Fukuyama’s soy sauce (Staff) Soy sauce shop. Looking for things. Ah! This is it…
I’m sure you’ll find more and more of them. I noticed that the number of soy sauce has increased like this… Making oden fried chicken topped with chopped scallions and sweet vinegar and soy sauce, etc. There are a lot of tiny horse mackerels here.
There are a lot of little horse mackerels here. they pick the biggest ones out of all of them So, with a bowl of seafood
Sell it with ramen noodles on it, and you’ll get it. I’ve got a great sale going on. I guess you can’t miss the fried horse mackerel.
so… It’s like being menued. fried burdock root (and sometimes carrot) cooked in sugar and soy sauce with miso or soy sauce on top konjac (Staff) Is oden quite popular too? Oden is served quite often, isn’t it? About 30, 40 pieces. When it comes out, it comes out great. radish source Seasoned with soy sauce and dashi Make a drop-lid with aluminum foil (Staff) What is Numakuma Oden? Surprisingly, it doesn’t taste very good.
Black oden is the local oden. I’m trying to recreate it. Green chili pepper with soy sauce sauce sauce （Just right for (lightly flavored) oden fried burdock root (and sometimes carrot) cooked in a shallow pan with miso and negi fried (e.g. potatoes, chicken) radish (esp. Japanese radish, Raphanus sativus var. longipinnatus) konjac (Staff) Which set menus are good with oden
(Staff) Do you have any suggestions for which set menus would be good with oden? Fried horse mackerel and oden
It is the most delicious. Eggs The broth is black. Eggs sink. I don’t know. I see the konjac is slipping out. It’s the most popular. Fried food preparation (Staff) How much fried chicken do you have to prepare today?
How much is it? 4 km Seasoned with pepper Fried sauce Beat eggs and mix Deep fry Fried chicken is ready. Preparation of Kaisendon salmon Slicing yellowtail Preparation for opening 10:59 Opening at 11:00 a.m. Parking space available Hours of operation
11:00-14:00 Seating capacity: 34 seats
Counter and table seating available Beef stew 480 yen meal ticket system Chinese noodles 750 yen
Chicken Nanban set meal: 940 yen Daily special set meal: 980 yen
Stir-fried vegetables with sweet soybean paste set meal: 880 yen Manpuku-meshi 880 yen Popularity NO,1
Chinese soba noodles with seafood on top of rice ¥1,050 Popularity NO,2
Ankake-soba 940yen Popularity NO,3
Manpuku set meal: 1,050 yen
(Chinese soba noodles, 2 fried tofu and rice) Customers as soon as the store opens Make Manpuku rice Toss with a soft egg Put fried food on top Source Seasoned Soboro Tossed eggs with sauce…
Too good… I like this spicy miso. He said to change the taste with this. Spicy but tasty A wide selection of tabletop seasonings New customer Do I have to put money into this? I’m putting money in your pocket. Pay for oden at the piggy bank
Oden 100 yen each Yum. Food arrived 6 minutes after opening! Make Ankake Soba Noodles Thicken with potato starch (expression of) effort or strain Here you go. The overflowing filling of red bean paste is
I can’t stand it… Make Chinese noodles Chashu pork, menma, green onion Here you go.
I’ll put it in front of you. Chicken Nanban is 1, Kaisen Don Set is 1
Kaisen-don set, large bowl is 1 Make Kaisen-don Sauce, sesame seeds, green onions Make Chicken Nanban Making sauce for chicken nanban Finished with tartar sauce Please feel free to refill your rice. Free refills of rice…. I was on my way out for a bike ride.
I thought I’d eat and go home. I was thinking of coming here before.
They said it’s probably closed. Order Chinese soba Soba is 1
Noodles, hard, please. Light and tasty! Chinese noodle with seafood bowl set, large size （There are so many (types) that it bothers me. Chinese soba noodles with seafood rice bowl set Horse mackerel is 1, Kaisendon set is 1
Kaisendon set, large bowl is 1 Kaisen-don Making fried horse mackerel Fried horse mackerel set meal I’ll take that, thank you. Delicious! delicious! Self clean up Make sweet soybean paste vegetable stir-fry set meal Meat, bean sprouts Onions, carrots,
green bell pepper, green onion Yes, thank you for your patience. Here you go.
I’m sorry to bother you from behind. Yes, yes, yes. Here you go.
I’d like another bowl of rice if you’d like. Thank you. I’ll come.
I’m close by. Miso Vegetable Stir-Fry (Staff) Always this? This is it. I have good vegetables. Because miso is not so persistent. Yes, it’s delicious. (Staff) For those coming for the first time.
Do you have a recommended menu? Ankake-soba It’s been covered on TV.
Ankake soba is Make sweet soybean paste vegetable stir-fry set meal Among the regulars, the sweet miso vegetable stir-fry set meal is
a hidden favorite menu item among the regulars. Stir-fried vegetables.
Here you go. More rice if you like. radish Aged for 3 weeks
Accompanied by chili soy sauce sauce Chinese soba Yes, thank you for your patience. I got this. Kaisen-don set Make Ankake Soba Noodles Please mix well. thick starchy sauce made of kuzu or katakuriko flour Make sure you mix it right.
Is this your first time? No, no, no. Not really, is it? many times Ankake-soba I always order only this. And I’m always saying, “Oh, it’s so big! I always say Vegetables. Try it!
I swear it’s delicious. Nothing else to say. When I filled out the questionnaire
I’ll give you oden. I got it for you. here they are all delicious! Vegetable stir-fry is 1 Paper to absorb moisture Making bean paste next to each other at the same time Vegetable stir-fry is up and running. Thank you for your patience. vegetable stir-fry It’s a little miso-based tailoring. Delicious Delicious Delicious 11:55 It comes with fried chicken, right?
Please wait a moment. Thank you very much. thanks for the food Yes, thank you. Make Manpuku set meal Here you go.
Soba-no-rice. Yes, sir. Thank you. Yummy. This is good. Manpuku set meal, large portion. I haven’t been here for a long time. Best for. Make Ankake Soba Noodles Kikurage mushrooms, carrots, cabbage Add kamaboko and bring to a boil. Add Noodles Here you go. Ankake-soba 940yen Hot and tender bean paste and vegetables
and vegetables are intertwined with each other. Thin noodles are delicious with bean paste! Too big and overflowing chanpon…
Too much food… Vegetable stir-fry with half the amount of vegetables Yes, a large serving Two women came to the restaurant.
Ordered Chinese soba noodles with seafood on top. Chinese buckwheat noodles Yes, thank you for your patience. I saw that this seafood bowl and ramen are popular. Here they come. Delicious.
Fresh. Ramen and seafood bowls are rare. I don’t ask.
First time I was wondering if this is a good deal. After baseball practice
Two men came to the store Making meat chives at the same time please. vegetable stir-fry. Please, meat nilla. (Staff) Do you come to the store often? I’m on the baseball team. I was on my way home from that practice.
I was like, “I brought my juniors with me. Meat and chives set meal and Sweet Miso Vegetable (Stir-Fried) Set Lunch I had a lot of trouble when I came here. I may end up making meat chives.
I may end up with meat chives more often than not. Delicious. Cheap. I don’t know what sweet and spicy is anymore.
I can’t believe I’m talking about this. It doesn’t stop, does it? Vegetables and rice
I didn’t think they went well together. It fits. It’s messy. Best for. more rice (Staff) How many cups do you think you can eat? Let’s go for about five drinks. 12:07 I’m full.
I’m sweating profusely. please.
ten thousand, two hundred and fifty thousand, two hundred and fifty thousand, two hundred and fifty thousand… I’m full
I’m full. Today, Manpuku set meal I’ll be back! Delicious! This is the Miso Vegetable Stir-Fry Set Lunch Oh, my God.
Fried chicken set meal or what? Delicious! Excuse me. Two buckwheat noodles, please. Manpuku, please. fried set meal Rice goes well with fried food Making Kaisen-don Chinese soba noodles with seafood rice bowl set 1050 yen Light Onomichi Ramen that can be eaten every day and
Kaisen-don, a bowl of rice topped with fresh seafood and plump sashimi Simple but profound flavor Soup is a gentle broth with excellent clarity Thin noodles are the best! Soft and large pork chashu is too good…
too good… Kaisen-don Served with soy sauce Fresh, fatty salmon…
melt in your mouth… A simple set meal prepared by a former Japanese chef is delicious.
The simple set menus made by a former Japanese chef are delicious and repeatable. Looks delicious! Make a set meal of pork with ginger Yamato-cho, Kita-ku, Okayama City, Okayama Prefecture
3 minutes walk to the east from Hokaiin Station 2011 Opened KATSUTEI HOKKAIIN Branch Opening at 11:00 a.m. Counter and table seating Manga Corner Bokke-don
Free for snacking within 15 minutes Omelette Curry Bowl
50 yen discount with student ID Katsu-don is a bowl of rice topped with katsu-don in demi-glace sauce.
Rice can be selected up to 300g (up) Set meal (100 yen discount with student ID)
Free refills of rice, miso soup and salad Daily Set Lunch (100 yen discount with student ID)
Includes after-meal drink or vanilla ice cream! Refills of rice and miso soup for set meals are self-service. Big one! Chicken fried chicken bowl Big(30% more chicken and 100g more rice!) Authentic handmade curry Omelet chicken curry bowl Omelet Double Katsu-don
with a medium bowl of rice (waiter) This is a medium serving of rice. Katsu Curry Bowl with omelet with a pork cutlet served on top of a bowl of rice omelet double katsudon Katsu curry rice topped with pork cutlet and curry Demi katsudon with a large bowl of rice One demi katsu-don and one cheese omelette katsu-don! Cheese omelet with a bowl of rice topped with a large bowl of
Miso soup and pickles set. Please use these chopsticks and spoons.
Please eat with these chopsticks and spoon. Have a good day. One small demi katsudon and one large Is that all? Chicken fried chicken set meal Cheese omelet with katsu-don I’d like a bowl of rice, please! (Clerk) Would you like a challenge? (Clerk) I will explain the rules later. If you finish the meal without leaving a single piece within 15 minutes
You succeeded and it is free of charge! Three pork cutlets 1 kg (1000 g) of rice And I have about 700cc of demi-glace sauce. make a bowl of rice with a bowl of rice Rice 1000g 3 loin cutlets Finished with demi-sauce! Challenge Menu “Bokkee Donburi
Bokkee means “amazing” in Okayama dialect. We will go for 10 minutes! Delivery orders are also available with just one phone call. Prompt delivery! The results of the Gluttony Challenge were… 12 seconds remaining Challenge Failure Bokke-don Successes Tartar Katsu-don (Staff) What happens when I show my student ID card? 50 yen discount on rice bowls.
Set meals are 100 yen off You’re a waitress, aren’t you? I’m very familiar with it. I’m a student at Okahoma University. (Staff) Do you come to Katsu-tei often? I come here often. It was tough, but…
It was so delicious! If you have any enthusiasm for the next Next will be 10 minutes! Popular No.1 Cheese omelet with pork cutlet served on top of a bowl of rice Popularity No.2 Chicken fried rice bowl Tonkatsu sells like hotcakes!
A close look at the company cafeteria “Taisho” at the port! Low price Cheap and tasty gazillion meals Katsu Don” and “Katsu Curry” using pork cutlet are very popular! Onigiri too big… Free refills and miso soup and It was delicious! Shikisaikan Taisho
Employee cafeteria open to the public Opening at 11:00 Many dishes are available for one coin. We are still working hard without raising prices! Tables lined with seats
The unpretentious atmosphere is relaxing. Stewed and simmered set meal: 620 yen
Sauce pork cutlet bowl 550 yen meal ticket system Fried chicken set meal: 620 yen
Pork cutlet set meal: 620 yen Curry 520 yen and up Kakiage udon/soba 500 yen and up Fried bean curd (3 pieces) 190 yen
Omusubi 110 yen Today’s set meal 590 yen
Katsu-don (pork cutlet served on top of a bowl of rice) 580 yen Curry with pork cutlet 620 yen
Large serving of rice or double noodles 100 yen Customers arrive as soon as the store opens. Ordered today’s set meal and curry roux After purchasing a meal ticket
Give it to the kitchen staff curry roux Providing a blast in just 60 seconds Rice, miso soup, condiments
Self-service miso soup Put mayonnaise and Worcestershire sauce on it. 690 yen for a set meal with free refills is too good to be true… Ask for curry roux by itself.
I want another one as soon as possible! Man in gray ordered curry with pork cutlet Make curry with pork cutlet fried pork cutlet Yes, done. Complete with fukujinzuke and red ginger Curry with pork cutlet, large size, 720 yen A lot of rice and a lot of curry roux.
Spicy and tasty Giant cutlet has a good amount of fat and the batter is crispy Cutlet on rice and eat it with gusto Order pork cutlet set meal Pork cutlet set meal customer, please come in. heaping pile of rice Closed today! (Staff) What did you ask me to do? pork cutlet (Staff) Do you have any recommendations? Mostly, don’t eat this. I want to be full. It’s voluminous. Yes, I’ll get it right out. Making today’s set meal Set meal customers Salesmen working in the neighborhood I come here often. (Staff) What did you order today? daily special set meal Almost. Yes. I think that’s the best I can do. Also, you’re free to have a second helping of miso soup and Delicious. Men working at the port keep coming to the store. Katsudon. Make Katsu-don (pork cutlet served on top of a bowl of rice) Eggs and topping Put on top of rice green onion Customer #8 Making curry with pork cutlet Make fried curry Fried curry customer, please come in. curry with pork cutlet Yes, thank you. Eating with gusto for afternoon work! I happen to be at work. It was delicious! Set meal customers Here you go. Crispy, fried and delicious! Making Katsu-don (pork cutlet served on top of a bowl of rice) Katsu-don customers
Thank you for your patience. Thank you. Order a set meal of simmered pork cutlet Add a hot-spring egg. Grated daikon radish, green onion Pork cutlet stew set meal completed! Make a set meal of fried bean curd simmered with Cabbage, shimeji mushrooms, fried Toritomi customers
Thank you for your patience. Fried pork cutlet set meal (Staff) Do you come to the store a lot? 2 or 3 times a week Because I can eat when I don’t have time. truck driver or factory worker…. I don’t mind people who can take a perfect hour break. I’m glad it’s coming out so quickly. Full of power and ready to work hard this afternoon…! Katsu-don” pork cutlet served on top of a bowl of rice is ready. buckwheat (Fagopyrum esculentum) Order curry with pork cutlet Curry cutlet with Worcestershire sauce Yes, thank you. (Staff) What did you order today? fried set meal (Staff) Are you on your lunch break? Lunch break (Staff) Do you come to the store a lot? Yes, I’m coming. About 4 days a week It’s just around the corner. Delicious and (Staff) Do you have any recommendations? udon noodles with parent and child (or children) I like that one. I eat a lot of those.
I thought I’d try something different today. (Staff) How do you like the fried food? This fried chicken is delicious. Tasteful (Staff) What did you order? set meal (Staff) How do you like the taste? Delicious. (Staff) Do you come to the store often? Comes every day Work is before that There are a lot of port people here. The flavor of curry whets the appetite. make kakiage soba (buckwheat noodles) One onigiri is too big… One onigiri service Thank you. Make Tonkatsu Set Lunch Here you go.
Pork cutlet set meal. No. 33, customer for set meal Fried chicken dipped in curry roux (Staff) What do you do for a living? sign maker (Staff) What did you ask for this? Fried chicken on its own and Curry roux alone and rice 400 yen Make a set meal of simmered pork cutlet Cutlet stew is completed. The cutlet rush just won’t stop… Customer of Cuts Pork cutlet set meal 620 yen fried (e.g. potatoes, chicken) Regulars working in a metal factory. (Staff) Do you come here often? I come in about four times a week. It’s convenient to come right out. (Staff) Are you attending for a reason? It tastes good and And there’s the distance. It’s a good price point. I thought it would be just right for lunch. (Staff) What did you ask for? Includes rice and fried rice It’s simple. Freshly fried and crispy. Delicious! (Staff) Do you have any recommendations? Oyako-soba is my personal recommendation. Udon and soba
I can choose either one. I prefer buckwheat. I could always go for this for lunch.
It’s so delicious! Pork Cutlet Set Meal with Carrer Plus Delicious. Flabbergasted woman in work clothes orders oyako udon Make oyako udon and soba Yes, Oyako Udon This is Oyako Soba Oyako Udon is completed. Oyako-soba completed (Staff) Do you come to the store often? I’m here once a week. (Staff) What kind of place do you like to come to? Low price (Staff) Do you have any recommendations? udon noodles with parent and child Delicious! Making a set meal of fried chicken Would you prefer eggplant or radish? Can I have an eggplant? fried (e.g. potatoes, chicken) Chicken fried chicken set meal: 620 yen
with salad and a small bowl of cooked food 620 yen is cheap for a large portion of fried chicken… I’m glad it comes with vegetables…
Served with sesame sauce Simple seasoning.
Crispy, juicy and delicious! Too much rice… (Staff) What do you do for a living? Painters (Staff) How long have you been going to the store? A little over 10 years, maybe. This is the place. They brought me here. Eat here when it’s noon. Oyako-soba Soba and Omusubi customers, please come in. 12:21 Three men in work clothes came to the store Make a set meal of simmered pork cutlet Finished with grated daikon radish, egg and green onion (Staff) Do you come to the store a lot? Yes, I’m here quite a bit. I joined the company this year. (Staff) Did you have a senior tell you about this store?
Did you learn about this shop from your seniors? Yes. (Staff) Is there a menu item you order most often? I’d like to eat a set meal of
set meal with pork cutlet and simmered pork cutlet Mainstream. (Staff) How do you like the taste? Delicious! Put an egg on top. You have to be a regular to do this. You leave it on purpose. The last one is called “katsu-ni-don” (pork cutlet stew on rice). It’s insanely good. Katsu-don customer, please come in. Katsu-don 580yen Half-boiled pork cutlet on rice
The huge cutlet is very satisfying! 580 yen for a man’s meal that will make you hungry! Served in 30 seconds with explosive speed.
We closely followed the cosmopolitan diner in the harbor.

0:00　福山）定食・中華そば 万ぷく食堂
地図　https://maps.app.goo.gl/mnf3ugBYchxVMTxQ8
住所　広島県福山市沼隈町88-1
URL　https://youtu.be/vXaohnnZh1I

37:38　岡山）かつ亭 法界院店
地図　https://goo.gl/maps/RLSnQ62iafPKyB3u6
住所　岡山県岡山市北区大和町2-4-30
URL　https://youtu.be/FJJp4i6ZxKk

1:20:31　広島）四季彩館 大昇
地図　https://maps.app.goo.gl/PqtK6ZmRFTYp8k8r9
住所　広島県広島市南区出島2-10-62
URL　https://youtu.be/4aDdgVvrbPU

うどんそば 広島 岡山 Udonsoba Hiroshima Okayama
https://www.youtube.com/channel/UCLR62h0m5rvt6qaeScNmBoA

#ラーメン #海鮮丼 #おでん #広島グルメ #岡山グルメ

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